Below are the homemede sweet dishes we have on offer. All of our cakes and tarts for sharing are 9" so if any other size is required please conatact us and we will be happy to oblige.
A favourite here at Diddlesticks,this rich ginger cake baked with slices of caramalised pear.
£7.50
Coffee sponge drizzled with a coffee syrup filled and topped with a pastichio & coffee mascaropne cream.
£8.50
This traditional frangipan and jam filled tart is finished with royal icing and toasted almonds.
£8.00
A beautifully moist lemon cake with a crunchy citrus topping.
£7.00
Chocolate sponge slightly soaked with a sweet black cherry syrup and filled with a black cherry and dark chocolate mascarpone cream.
£8.50
Puff pastries filled with a homemade berry compote topped with royal icing.
£4.00
Sweet, citrus individual pastry cases filled with a selection on lemon curd, apricot, strawberry and blackcurrant jam.
£7.00
Vanilla sponge filled with a homemade summer fruit compote and a white chocolate buttercream.
£7.50
Diddlesticks have updated their childhood favourite using homemade gingerbread decorated with multicoloured royal icing- a perfect way to brighten any table.
£5.00
Apple and apricot cake spiced with cinnamon and topped with a sweetened cream cheese.
£7.50
Moist toffee cake serve with a toffee sauce ready for you to heat and pour over the cake.
£7.00
This buttery biscuit case is filled with a zesty lime cream which is then baked until perfectly set.
£7.00